Peppery Chicken Tikka: A Protein Rich Appetizer for PCOS

Peppery Chicken Tikka: A Protein Rich Appetizer for PCOS


Boneless chicken-100g

Bell peppers-20g


Slim curd-30g

Black pepper-1/3 tsp

Salt, Chilli powder -As per taste

Ginger garlic paste-1/2 tsp.

Lemon-1/2 no.

Method of Preparation:

  1. Marinate the chicken in curd using all the masalas for upto 2.5-3 hours.
  2. Chop Onion and bell peppers into square shaped pieces.
  3. Place chicken and vegetables on a skewer as alternate layers.
  4. Grill it in an oven or on direct flame till chicken is tender.
  5. Serve hot with lemon and mint leaves.


Nutrition Profile:

Energy  165Kcal
Protein 24.5g
Carbohydrates 25g
Fats 4.5g



  1. Chicken is lean and first class Protein of very high biological value and thus is absorbed very well, Protein rich foods are preferred options for weight management in PCOD.
  2. Bell peppers are rich sources of fibre and anti-oxidants which are useful for enhancing skin health in PCOD.
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